frfst-2022-951609 1..11

Production of microalgae-derived exo-polygalacturonase for fruit juice clarification Sibel Uzuner 1 *, Gulsun Akdemir Evrendilek 2 and Sebnem Kurhan 3 1 Department of Food Engineering, Izmir Institute of Technology, İzmir, Turkey, 2 Department of Food Engineering, Bolu Abant Izzet Baysal University, Bolu, Turkey, 3 Department of Food Science, Czech University of Life Sciences, Prague, Czech Due to the growing demand for commercial enzymes derived from renewable and sustainable resources with...